You can find wasabi paste and powder at Asian groceries, or try the Asian section of your supermarket.
I found that I wanted more lime - I added the juice of the entire lime. Delicious!
Good idea with the ingredients. The lime flavor was too over powering. Next time I will cut the lime zest and juice in half.
This is a marvelous way to make salmon. I've made it more than four times, twice for company. Everyone is crazy about it and I always get requests for extra wasabi dressing.willmesi
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