Dutch babies are the perfect canvas for all kinds of accompaniments, and hearty toppings make them into full meals. The batter for this Dutch baby is loaded with chopped fresh herbs, and the pancake is piled high with a rich mixture of mushrooms and leeks.
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Oh my, this is the Dutch baby of all Dutch babies. So many delightful flavors with the leeks, herbs, and zest. I left out the dill (not a fan) and used 2% milk. Will put this recipe into heavy rotation.
Such amazing flavors and very easy to make. So yummy! Will make again!
Delicious recipes. I like it.
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