Ingredients

1/4 cup honey
1 Tbs. soy sauce
1 Tbs. ketchup
2 tsp. Dijon mustard
2 tsp. Worcestershire sauce
1 tsp. cider vinegar
1/2 to 1 tsp. Asian chile paste, like Sriracha

Nutritional Sample Size per 1 Tbs.
Calories (kcal) : 40
Fat Calories (kcal): 0
Fat (g): 0
Saturated Fat (g): 0
Polyunsaturated Fat (g): 0
Monounsaturated Fat (g): 0
Cholesterol (mg): 0
Sodium (mg): 230
Carbohydrates (g): 10
Fiber (g): 0
Protein (g): 0

Preparation

In a small bowl, mix all the ingredients. Set aside 1/4 cup of the glaze for drizzling over the cooked chicken.

Make Ahead Tips

The glaze may be made up to 3 days ahead.

(3 ratings) Read Reviews

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Reviews (3 reviews)

user-3601289 | 07/16/2014
Awesome sauce! Great balance of flavors. This will be my go to sauce for all my barbecues...indoor and outdoor!
ChiefUSN | 09/17/2010
I used this with the grill-roasted chicken and it was very good. I have passed it on to others and will be using this again.
exerciseme | 09/08/2010
This was a very nice substitute for bbq sauce. Just enough heat and not too sweet.

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What We're Cooking Now

Name: Honey Barbecue Glaze
Yield: Yields about 1/2 cup.
Cuisine: American
Ingredients: 1/4 cup honey; 1 Tbs. soy sauce; 1 Tbs. ketchup; 2 tsp. Dijon mustard; 2 tsp. Worcestershire sauce; 1 tsp. cider vinegar; 1/2 to 1 tsp. Asian chile paste, like Sriracha