Servings: four to six.
These are delicious with roast pork and cornbread. Pure maple syrup is essential.
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A quick and easy way to cook carrots for a Sunday meal. They cook up very nicely when they are cut on the diagonal. I used pure maple syrup and they were not overly sweet. We paired them with a beef roast and mashed cauliflower and potatoes and it was another delicious meal.
My family found these carrots too sweet.
We loved this carrot dish. I didn't make the whole recipe and was a little loose with the measurements but still it turned out really well. Great recipe. And delicious with roast pork as suggested.
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