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Recipe

Martini Marseillaise

Servings: 2

Throwing a Bastille Day party? Serve a round of these Francophile martinis.

Ingredients

  • 4 oz. vodka
  • 2 oz. St-Germain
  • 1 oz. extra-dry vermouth
  • 2 large fresh sage leaves
  • lemon twists

Preparation

  • Muddle the vodka, St-Germain, vermouth, and sage leaves in a cocktail shaker. Add a few ice cubes
    and shake. Strain into two chilled martini glasses, and serve with lemon twists.

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