Servings: 4
The mustard-coriander coating for the chicken transforms ordinary grilled fare into something worthy of an idyllic summer evening.
Serve with simple green beans and store-bought focaccia or grilled bread rubbed with garlic and drizzled with olive oil.
Ditto to the other comments; I did find there was a little more sauce than I needed but that's not a complaint.
DELICIOUS!!!I used ground coriander and it turned out great. Served with rice, salad and grilled asparagus :)
This is one of the best recipes for chicken done on a BBQ! My family loved it! I have also maded it mulitple time for friends, who loved it too. Very quick and easy!
This is one of the best recipes for chicken done on a BBQ! My family loved it! I have also maded it mulitple time for friends, who loved it too. Very quick and easy!
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