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Recipe

Pom-Groni

Presented by Cinzano

Featured in our 2019 Christmas Guide

Servings: 1

This twist on the classic Negroni adds pomegranate juice for a boost of ruby-red color. Freshly grated nutmeg makes it especially holiday-worthy. Need more festive cocktails? Try the Bianco Refresher and Holiday Sparkler also featured in this video.

Ingredients

  • 1 oz. Drumshanbo Gunpowder Irish Gin
  • 1 oz. Cinzano Rosso Vermouth
  • 1 oz. Campari
  • 2 oz. pomegranate juice
  • Grated nutmeg, for garnish
  • Orange twist, for garnish

Preparation

Combine gin, Cinzano, Campari, and pomegranate juice in an ice-filled glass and stir. Strain into chilled rocks glass filled with ice. Garnish with grated nutmeg and orange twist.

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