Servings: 8 to 10
Porter’s deep-roasted coffee flavors complement the rich, creamy cheese sauce, while its mild, smoky notes play off the bacon (even more so if you use a smoked porter).
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We made this as written. Delicious and rich. A little goes a long way.
Fantastic recipe. I made this using Thunderstruck coffee porter and had my guests, who are all foodies, asking for the recipe! It is on our Christmas menu this year!
Terrible...Porter flavor so over powering...I made this for a buffet and it got a big hands down review. I followed recipe exactly even going to three stores to find the specific porter. It was one expensive disaster with all that cheese and that porter is not cheap.
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