Made with quick-cooking shrimp and simply topped with cabbage and cilantro, these tacos come together in minutes. Round out the meal with rice and black beans or a chopped salad.
Love to Cook? Sign up for eletters today and get the latest from Fine Cooking plus special offers.
Truly outstanding! An exceptional recipe with a savory, delicious outcome! Easy to create.You won't be disappointed in this gem!Thank you!
I will send this to all my friends. I love it.
Delicious and incredibly simple. It's surprising how flavourful this dish is with so few ingredients.
Made this for my husband for Father's Day. It was incredible! My husband said it was the best shrimp tacos he's ever tasted.
© 2018 The Taunton Press, Inc. All rights reserved.
Fine Cooking may receive a percentage of sales for items purchased through links on this site, including Amazon Associates and other affiliate advertising programs.
Do you really want to delete the list, ?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Add/Edit a private note for this recipeThis note is only visible to you.
Double CheckAre you sure you want to delete your notes for this recipe?