Puréed and strained raspberries give this luxurious whipped dessert a gorgeous, bright pink color and a lovely tanginess to balance the sweet yogurt-cream base. It is the definition of elegance, served in cocktail glasses with crisp ladyfinger cookies.
This is wonderful, scrumptious, very very very good. Creamy, not too sweet, and so very easy!! I used Greek yogurt- already strained!- and increased the whipped cream just a tad. Perfect for my Valentine's day dessert! Make this, you'll love it!
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