Servings: four.
This has been one of my weeknight go-to recipes for years. Quick, easy and delicious.
Made this for the family but used vegetarian sausage. Everyone enjoyed it. Will definitely make it again.
Yummy, but it took a fair while to cut all the potatos small. I think asparagus would make a great side dish.
Made this last night - fast, delicious, clear instructions - a keeper Thks
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