Servings: 4 to 6
In this single-skillet supper, eggs are cracked over a tender sweet potato and zucchini hash, which is then topped with smoked Cheddar and broiled.
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Well, I agree with some and disagree with other previous reviewers. When I read the recipe I thought that, as a general mater, it was a good idea but it was going to be too bland and that it needed some additional spice and meat. So, I upped the amount of salt and cayenne and added some black pepper. I also added some diced ham after the veggies were sauteed. I didn't like the idea of shirred eggs under the cheese layer so I whipped up the 8 eggs and poured them over the veggie mix and puffed up and browned the eggs under the broiler. I don't like smoked cheese, so I used sharp cheddar, sprinkled with Hungarian paprika. In the end, I retained much of the original recipe, but I think my changes were for the better. It tasted pretty good.
Next time, I think I'll do away with the sweet potato and substitute diced pumpkin. I may also add onions and red pepper.
Sorry to do this to the original recipe, but it looked like it needed help.
This was excellent, really quick and surprisingly flavorful
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