Yield: Yields about 1 cup.
If you’re not making all of the Pork Shui Mai, you won’t need the full recipe; you can make a half-batch or use leftover sauce in stir-fries. Mirin, a sweet Japanese rice wine, is available in Asian grocery stores and some supermarkets.
Love to cook? Sign up today to get daily recipes from Fine Cooking plus special offers
Delicious! I made Asian cabbage rolls and used this dip. Yum!
1/3 cup each of soy sauce, rice vinegar, thin sliced scallions. 2Tbs mirin, 1 TBs Sesame oil, 1 tsp minced ginger
It would probably be good if it told you the ingredents and how to make it!
I could not access recipe....Therefore I can not rate this recipeSorry
© 2020 The Taunton Press, Inc. All rights reserved.
Fine Cooking may receive a percentage of sales for items purchased through links on this site, including Amazon Associates and other affiliate advertising programs.
Do you really want to delete the list, ?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Add/Edit a private note for this recipeThis note is only visible to you.
Double CheckAre you sure you want to delete your notes for this recipe?
Get the print magazine, 25 years of back issues online, over 7,000 recipes, and more.