Cumin, curry powder, fresh ginger, and garlic infuse cauliflower with their aromatic flavors in this vegetarian main dish. Serve it with rice or naan.
This dish has wonderful flavours and served with brown rice is very filling. Accompanied it with roasted carrots and red grapes. Delicious. Definitely on our regular rotation.
Nice combination of spices and vegetables . I didn't think the chicken broth was necessary . I would have liked the sauce just a little thicker.
Outstanding! I used pecans (used 1/3 cup) as I didn't have cashews. It gave such a nice texture and flavor! Will make it again.
AMAZING! For a vegan dish, simply forego the yogurt. Substitute any nuts you have in the pantry.Serve w/ brown rice and for the carnivours, make a little chicken marbella to go along...(made this 3 times already)
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