Servings: 4
Deeply flavored chicken thighs are a perfect match with this gingery, chile-spiked soy marinade. If you like things really spicy, add another teaspoon of sambal oelek to the marinade.
Four stars. Quick and easy for a weeknight. You basically get a much healthier version of take-out. We all enjoyed it but none of us were "wowed". There is another similarly named recipe on Fine Cooking. I'll try it and report back.
Another amazing recipe ......pretty much idiot proof as well! Thanks again
Subscribe today and save up to 50%
SubscribeDo you really want to delete the list, ?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Add/Edit a private note for this recipe
This note is only visible to you.Double Check
Are you sure you want to delete your notes for this recipe?Get the print magazine, 25 years of back issues online, over 7,000 recipes, and more.
Already a subscriber? Log in
Write a Review