Servings: eight to 10 as a side dish or four as a main dish.
This fresh-tasting pasta salad is a summer twist on the traditional Ligurian dish of pasta with pesto and green beans. Cherry tomatoes add a burst of bright color and sweetness.
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Excellent recipe big hit and easy to make. The pesto is amazing
This was a hit! Drying the beans is an extra step but well worth the time. I did end up using the full amount of vinaigrette.
This is delicious! That vinaigrette would be wonderful on so many things.
Wonderful pasta salad with lots of flavor. Definitely will be making again!
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