Golden reposado tequila is used in this recipe for its woody, smoky personality, which complements the chipotle chile and the char of the grill. For a full, robust tequila flavor, be sure to let the chicken marinate for at least 8 hours.
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Excellent! Would cut back on the agave by 1/3 or so.
Excellent. I’ll back off on the agave, though. Half should be enough.
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