Yield: Yields about 1 cup.
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Yummy and fresh! If you want to try something different from a roasted tomatillo salsa, this is really good and easy.
I have made this several times and love it. It's perfect with the chicken alambres tacos, but also just to eat with chips. Tart, tangy, delicious.
The home of Italy’s lush risotto rice, Vercelli lies in the Piedmont region of northern Italy, nestled between the Alps and the Mediterranean. Moveable Feast with Fine Cooking pays a…View all Moveable Feast recipes and video extras
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