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Recipe

Violet Lady Cocktail

Servings: 1

This striking cocktail gets its color from crème de violette and a creamy boost from an egg white shaken into the mix. The subtle, sweet perfume of violet is a perfect complement to herby gin. Together, they taste like the height of sophistication

Ingredients

  • 2 oz. gin
  • 1 large pasteurized egg white
  • 1 oz. crème de violette
  • 2 tsp. fresh lemon juice

Nutritional Information

  • Calories (kcal) : 250
  • Fat Calories (kcal): 0
  • Fat (g): 0
  • Saturated Fat (g): 0
  • Polyunsaturated Fat (g): 0
  • Monounsaturated Fat (g): 0
  • Cholesterol (mg): 0
  • Sodium (mg): 55
  • Carbohydrates (g): 12
  • Fiber (g): 0
  • Sugar (g): 11
  • Protein (g): 4

Preparation

Combine the gin, egg white, liqueur, and lemon juice in a cocktail shaker filled with ice. Shake well. Strain into a coupe glass and serve.

Reviews

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Reviews (1 review)

  • judithlks | 06/03/2021

    I adored this cocktail! Lovely to behold and silky-smooth going down! I am certain that I will make this again and again.

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