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  • Make it Tonight Menus

    Your Menu for the Week of August 19, 2019

    Like clockwork, August is the time many of us are overflowing with zucchini and wondering what to do with it all. This week's menu features two tasty solutions: incorporate it…

  • Make it Tonight Menus

    Your Menu For the Week of August 12, 2019

    Trying to eat less meat can sometimes feel a little incompatible with the summer grilling routine. But this week's menu features an ingenious way to do meatless grilling: creamy grits…

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    Your Menu For the Week of August 5, 2019

    In this week's menu, vegetables brighten up the dishes in unexpected ways, such as grated raw beets and carrots in a chicken salad sandwich, and zucchini cutting the richness of…

  • Halibut with Tomatillo Salsa
    Make it Tonight Menus

    Your Menu For the Week of July 29, 2019

    There are plenty of ways to enjoy summer's bounty of vegetables beyond just salads, as this week's menu proves: tomatillos are the backbone of a verdant grilled salsa, sweet corn…

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    Your Menu For the Week of July 22, 2019

    Who doesn't love an Arnold Palmer on a hot evening? Turns out it's just as good as a brine for grilled chicken as it is for a summer sip, as…

  • Make it Tonight Menus

    Your Menu for the Week of July 15, 2019

    As we approach high summer, only the coolest suppers will do: grilled main-dish salads, no-cook (well, just toasting) sandwiches, and cool noodles fit the bill. Get the shopping list hereĀ (ingredients…

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    Your Menu For the Week of July 8, 2019

    Seared scallops make an average Monday night feel extra special this week, when they're briefly seared with corn and bacon for a dish reminiscent of chowder. The week is rounded…

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    Your Menu for the Week of July 1, 2019

    One look at the shopping list for this week and you'll see it's blissfully short. The emphasis is on simple but delicious dishes that pack plenty of flavor into not…

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    Your Menu for the Week of June 24, 2019

    Celebrate the true start of summer with a fresh corn pasta, toasty bread salad, and island-inspired pork skewers. Get the shopping list hereĀ (ingredients for suggested side dishes not included on…

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    Your Menu for the Week of June 17, 2019

    You know summer is near when the "produce" section of the shopping list gets longer than all the others. This week's menu makes great use of all those bright, fresh…