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Burger - Page 2 of 3

  • Recipe

    Tomato-Chipotle Ketchup

  • classic-burger-61629-square-sip120

    Classic Burgers

    More a method than a recipe, use this as a guide for cooking burgers indoors. For the true classic, garnish the burger with cheese (melted on the bun, not on…

  • Recipe

    Creole Salmon Cakes

    The relish that accompanies these slightly spicy cakes reminds me of the pickley olive salad you get in a New Orleans muffuletta sandwich; in fact, as a variation, I like…

  • Recipe

    Argentine-Style Burger

    While this burger won't come together quite as quickly as a basic one, the few extra touches are well worth the time. Sautéing the onion and garlic before adding them to…

  • How-To

    A Burger with a Twist

    Spread on a zesty South American sauce and swap the bun for a pita pocket

  • Recipe

    Hamburgers with Watercress & Roquefort Butter

    Watercress and a blue-cheese compound butter lend a little sophistication to your basic burger.

  • Recipe

    Seared Turkey & White Bean Burgers

    A little ground turkey goes a long way with these quick, flavorful burgers. They're great topped with slices of tomato, red onion, and tangy honey mustard. 

  • Article

    Top Off Your Burgers

    Let guests build their own burgers with these scrumptious toppings

  • How-To

    Grill a Juicy Burger; Top It To Your Taste

    A refresher course on perfectly grilled burgers—with inspiration for savory toppings that make them even better

  • Recipe

    Roasted Portabella & Garlic Burger

    In this recipe, the portabella is served whole, like a hamburger. If a whole cap doesn’t fit on your bread, slice the cap on the diagonal, put the slices on…

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