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Cabbage - Page 2 of 8

  • Recipe

    Sweet & Sour Spiced Cabbage

    Braising cabbage with butter, apple juice, red currant jelly, and spices gives it amazingly rich flavor (the dish is an essential part of a traditional Scandinavian holiday meal). Leftovers are…

  • Recipe

    Pork Medallions with Chickpeas and Cabbage

    In this flavor-packed, one-skillet supper, pork tenderloin medallions are topped with creamy fontina and tangy-salty prosciutto and cooked on a bed of tender cabbage and earthy chickpeas.

  • Menu

    A Game-Day Chili Menu

    Chili is the perfect game-day meal; you can make it ahead so you don't miss any of the action.

  • Moveable Feast

    Asian Coleslaw

    Coconut oil (especially the clean flavor of an extra-virgin coconut oil) gives the dressing Thai-inspired sweetness in this crunchy slaw of cabbage, carrots, and cucumbers.

  • Recipe

    Wilted Red Cabbage with Mint and Goat Feta

    This salad is lightly wilted and warm, giving it a lush color and more tender texture. The thinner you slice the cabbage, the more tender it will be. A mandoline…

  • Recipe

    Beer-Braised Bratwursts with Pickle Juice Slaw

    A tangy cabbage and carrot slaw is a knockout topping for juicy bratwursts. Long pretzel rolls make an unexpected substitute for the hoagie rolls, if you can find them.

  • Article

    Corned Beef and Cabbage Get Saucy for St. Patrick’s Day

    Irish or not, I'm sure we're all familiar with things getting a little saucy on St. Patrick's Day.

  • Article

    Big Buy: Cabbage

    Forget slaw. Use this underrated vegetable to cook up all sorts of delicious, unexpected dishes.

  • Recipe

    Indian Spiced Cabbage

    Here, warming notes of garam masala, freshly grated ginger, and a bit of red chile turn a head of cabbage into a satisfying side dish. If you like things spicy,…

  • Recipe

    Corned Beef and Cabbage

    In this take on the classic Irish-American boiled dinner, the vegetables are drizzled with garlic butter and broiled for added flavor. Pickling spice is a blend of cardamom, bay leaves,…

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