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Canadian bacon

  • Recipe

    Classic Eggs Benedict

    The key to this brunch classic is delicious simplicity: poached fresh eggs, Canadian bacon, toasted English muffins, and an authentic hollandaise sauce. Eggs Benedict can be intimidating for a first-timer,…

  • Recipe

    Five-Treasure Fried Rice

    This recipe makes good use of leftover broccoli stalks, but its easily adaptable, so feel free to substitute other vegetables you might have in the fridge—asparagus, zucchini, peas, mushrooms, bok choy, bean sprouts,…

  • Recipe

    Corn Sauté with Canadian Bacon, Potatoes & Peppers

    Canadian bacon and potatoes make this corn sauté hearty enough to stand alone as a light main course, but it also makes a wonderful side dish or a zesty bed…

  • Recipe

    Chive & Gruyère Omelet

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