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Eggs

  • Recipe

    Pasta Frittata with Leeks, Arugula, Goat Cheese & Mint

    I learned to make frittatas at my first cooking job at Al Forno restaurant in Providence, Rhode Island. We always put pasta in those, plus lots of fresh herbs, good…

  • ginger ice cream
    Recipe

    Honey-Ginger Ice Cream

    An infusion of fresh ginger makes this rich ice cream feel deceptively light and refreshing.

  • Recipe

    Lobster Benedict

    Think eggs Benedict is decadent? Wait until you taste this lobster-centric version from Matt Jennings of Townsman restaurant in Boston.

  • Recipe

    St-Germain Custard and Roasted Grape Parfaits

    The floral notes of St-Germain are carried in the custard and pair perfectly with the grapes. Try the custard on its own, too, as a topping for fresh fruit or…

  • Polenta Fries
    Recipe

    Crunchy Polenta Fries with Sriracha Mayo

    Those pre-cooked logs of polenta may not make the most authentic bowl of soft, creamy corn goodness, but they're a great shortcut for crisp-edged polenta fries. This is also a…

  • Recipe

    Cheddar-Zucchini Pancakes with Poached Eggs

    Vegetable pancakes are versatile. You can serve them with a poached egg (as shown here) or with a salad (or both) for a light but satisfying lunch or dinner. Or…

  • Nectarine-Strawberry Slab Pie
    Recipe

    Nectarine-Strawberry Sheet Pan Pie

    Nectarines lend zing to the sweetness of the strawberries and a hint of almond.

  • Recipe

    Sweet Cherry Sheet Pan Pie

    Summer means fresh cherries are in season, so a juicy, sweet cherry pie is in order. Here, a lattice top gives this pie a classic look.

  • peach slab pie
    Recipe

    Peach Sheet Pan Pie

    Bourbon, vanilla, and thyme mingle with peaches in this summer crowd pleaser. No need to peel the peaches: Their delicate skin becomes tender during baking.

  • fruit-topped pavlova
    Sponsored Content

    Personal Pavlovas

    Individual-sized pavlovas are a simple-yet-festive gluten-free dessert, and this recipe illustrates how easy they are to customize just the way you like them, with options for flavoring the meringue shell,…