Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon Hamburger Icon TV Icon Close Icon Sorted Hamburger/Search Icon


  • Article

    Extra-virgin olive oil

    At the peak of summer, eating light takes on a whole new meaning. Crisp salads with vibrant vinaigrettes, lightly dressed fresh pastas, and grilled lean meats and vegetables dominate the…

  • Article

    Create more room to cook with portable burners

    Forget your college-era hotplate. These days, stand-alone burners come in induction, halogen and gas-fueled versions, and can be a smart investment for Thanksgiving or any occasion that puts a heavy…

  • Article

    Freeze lemongrass to have it on hand

    Many recipes that call for lemongrass only call for part of a large stalk. Instead of wasting the pricey herb, I found a way to extend its life. I buy…

  • Article

    Cooking for Today and Tomorrow

    You won't believe what leftovers can do in these inspired recipes

  • Recipe

    Extra-Crispy Bacon

    This simple trick to straighten and crisp bacon does mean another pot to wash, but that's a fair price to pay for bacon that's perfectly flat and crisp all over.

We hope you’ve enjoyed your free articles. To keep reading, subscribe today.

Get the print magazine, 25 years of back issues online, over 7,000 recipes, and more.