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Fenugreek

  • Recipe

    Vegetable Curry and Black Rice

    This is an American adaptation of the different spice blends of curry in India. You can jazz it up with black rice.

  • Recipe

    Mushroom Stir-Fry with Onions & Tomatoes

    If you can find fenugreek leaves, by all means, use them—their bitterness nicely counters the sweetness of the caramelized onions. This would be lovely with steak or chicken.

  • Recipe

    Stir-Fried Cauliflower with Green Peas & Ginger

    Freshly ground coriander seeds have a beautiful citrusy essence and really make a difference in this dish. Grind the whole seeds in a spice grinder or mortar and pestle right…

  • Article

    New Flavors From the Indian Spice Pantry

    Curry leaves, fenugreek leaves, and the warming spice blend called garam masala are listed as optional ingredients Suvir Saran's Indian vegetable stir-fries, but they’re worth seeking out and getting to know because…

  • How-To

    Spice Up Your Cooking

    Create extraordinary new flavors with seasonings you already know (and a few you should get to know better)

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