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Fire-roasted whole green chiles

  • Green Tomato BBQ Sauce
    Recipe

    Green Tomato BBQ Sauce

    Here’s a great unblended barbecue sauce meant for passing at the table. This is terrific with sticky Korean-style beef short ribs.

  • Recipe

    Zhoug

    This traditional falafel condiment is the fiery Middle Eastern answer to pesto. It’s commonly made with cilantro, but parsley and mint take its place in this version. If you’re a…

  • Recipe

    Fire and Ice Chili

    Not for the faint of tongue. This chili packs heat and flavor.

  • Recipe

    Pork and Poblano Chili with Tomatillos and Chorizo

    This dish proves a hearty chili can give off a fresh vibe too. It’s the perfect choice for pork fans (it uses country ribs and chorizo), and the amount of…

  • Recipe

    Slow-Cooker Beef Chili with Beer and Lime Sour Cream

    Top this stick-to-your-ribs chili with tortilla chips, shredded Cheddar, and sliced green onions, or spoon it over tortilla chips for nachos. Feel free to use more jalapeño for spiciness. The…

  • Recipe

    Corn and Amaranth Griddlecakes with Spicy Black Beans

    This hearty meatless main course is chock full of flavor and texture. The griddlecakes are crisp, tender, and slightly peppery from the amaranth flour, and the beans deliver a kick.…

  • Recipe

    Quick Shrimp Pad Thai

    The method in this tasty pad thai is dead simple. You don't need a super high-powered wok burner; you don't even need a wok. And even though Thai noodle dishes…

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