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  • Article

    Ice cream scoop works for squash, too

    I cook squash a lot in the fall and prefer to roast butternut and acorn squashes to intensify their natural flavors. I’ve found that an ice cream scoop is excellent…

  • Article

    How to grill eggplant

    To prepare: Use a vegetable peeler to peel lengthwise strips of skin from the eggplant: it will look striped. Alternatively, use a fork to score the skin deeply. (Cooked eggplant…

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