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  • Article

    Guide to Fresh and Dried Chiles

    Different chile varieties can bring wonderful nuance to spicy food. But the selection of chiles in grocery stores can be spotty, mislabeled, and confusing--unless you shop with our chile guide…

  • Article

    Field Guide to Fresh Hot Chiles

    How to identify the varieties at your supermarket, even when they're mislabeled.

  • Article

    Taking the Heat of the Fiery Chile

    Adding hot peppers to a dish will always be a little chancy, but you can gain more control when you understand the anatomy and chemistry of this fiery fruit. In…

  • Article

    Getting Acquainted with Fresh Hot Chiles

    Garden guru Renee Shepherd offers a cultural and culinary guide to the chile peppers most commonly found at the market. You'll learn how to select the best produce and some…

  • Recipe

    Grilled Tuna Steaks with Mango Habanero Mojo

    The floral note of the habaneros is a tremendous partner to the mango, but if you can't find them, substitute another spicy chile. This mojo is also delicious with grilled…

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