Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon Hamburger Icon TV Icon Close Icon Sorted Hamburger/Search Icon

Keeping

  • Article

    Holding Bread Dough in the Refrigerator

    Q: Once bread dough rises, is there a way to hold the dough if you are unable to bake it right away? Christine Barron, via email, None A: Bread dough can…

  • Article

    The Care & Keeping of Nonstick Baking Liners

    If you bake lots of cookies, a couple of nonstick silicone baking liners are handy to have because they’re reusable and they reduce the need for parchment. Often referred to…

  • How-To

    How to keep Parmigiano Reggiano fresh

    Tightly wrap your wedge of Parmigiano in foil and store it in a dry section of your refrigerator's vegetable crisper. It will keep its best flavor for about a month.…

We hope you’ve enjoyed your free articles. To keep reading, subscribe today.

Get the print magazine, 25 years of back issues online, over 7,000 recipes, and more.