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Leg of lamb

  • moroccan lamb with seven vegetables
    Recipe

    Moroccan Lamb and Seven-Vegetable Couscous

    This traditional dish is served as the centerpiece of every festive and celebratory meal in North African communities around the world, from weddings to funerals, for the feast of the…

  • souvlaki
    Recipe

    Souvlaki (Skewered Grilled Lamb)

    A simple Greek-style marinade with just a few delicious ingredients tenderizes and enhances the flavor of the lamb and vegetables. You can substitute chicken or beef, if you like. Add…

  • Recipe

    Tandoori Lamb Kebabs

    The lamb itself is wonderful, fragrant with classic Indian spice. But what makes this a wow is the accompanying onions, which add the perfect amount of sweetness and char. Most…

  • panko-crusted leg of lamb
    Recipe

    Goat Cheese and Panko-Crusted Australian Leg of Lamb

    Tangy goat cheese and mustard help the crunchy crust of panko crumbs cling to this garlic-and-rosemary-studded roast lamb. If your panko isn't quite as golden-brown as you'd like it once…

  • Recipe

    Slow-Cooker Lamb Shawarma

    Though true shawarma is made with shaved meat cooked slowly on a spit, meat cooked in a slow cooker produces a similarly tender texture, and its full, fragrant flavor will…

  • Recipe

    Apricot-and-Herb-Stuffed Leg of Lamb

    Rolling the lamb around the filling means you get some of those bright flavors in just about every bite. For the best flavor, stuff the lamb the day before you…

  • Recipe

    Grilled Lamb Skewers with Cumin

    The lamb for this simple grilled dish is not marinated but instead simply sprinkled with spices and seasonings; the charcoal infuses the meat with a smoky flavor. You will need…

  • Recipe

    Grilled Lamb, Tomato, and Halloumi Skewers with Orzo Salad

    A tangy, garlicky marinade made with lots of fresh oregano pairs perfectly with full-flavored lamb. Unlike most cheeses, which melt at high heat, halloumi holds up well to grilling, so…

  • Recipe

    Grilled Boneless Leg of Lamb with Black Olive Purée

    This herb-and-garlic-rubbed lamb is super easy to make yet so full of flavor, especially when paired with a tangy olive spread and a squeeze of lemon. If you don’t have…

  • Recipe

    Moroccan Lamb Stew

    Green olives and preserved lemon give this Moroccan-influenced stew a tart-salty counterpoint to the sweet chunks of butternut squash.

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