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Oranges

  • Brussels Sprout Salad
    Recipe

    Shredded Brussels Sprout Salad with Walnuts and Currants

    No one really wants a salad course at Thanksgiving, but it’s nice to have something bright and fresh on the plate. That’s where this slaw-like salad comes in. As a…

  • Lentil orange salad
    Recipe

    Fakosalata (Lentil Salad with Oranges)

    This gorgeous dish is a feast for the eyes as well as the mouth—light, refreshing, colorful, and delicious.

  • Orange-Miso Roasted Long Beans
    Recipe

    Roasted Long Beans with Orange-Miso Butter

    Orange juice, miso, and butter infuse long beans with a sweet and nutty flavor.

  • Orange Olive Oil Cake
    Recipe

    Orange, Olive Oil, and Rosemary Cake

    A syrup of macerated orange segments and a dollop of crème fraîche embellish this rustic cake, a nod to the Sephardic desserts of Italy and Spain. Olive oil gives the…

  • Oatmeal Spice Bars
    Recipe

    Glazed Oatmeal Spice Bars

    Ginger and spice and everything nice, that’s what these cookies are made of. They’re best eaten the day they’re baked. But you can bake the bars and glaze them ahead…

  • Recipe

    Cranberry Fool Chocolate Tart

    A swirl of tart cranberries and tangy whipped cream nestles perfectly into a buttery crumb crust for a dessert that’s casual enough for weeknights but fancy enough for a holiday.…

  • cranberry ice with prosecco
    Recipe

    Cranberry Ice with Prosecco

    Delicious on its own, this ice is magical as an element of a drink or a creamy dessert. Dollop a bit onto a cup of rice pudding or panna cotta.…

  • Mango Pineapple Smoothie Bowl
    Recipe

    Mango-Pineapple Smoothie Bowl

    Soaked cashews make this smoothie bowl extra creamy and lend a bit of protein. Look for coconut milk with the nondairy milks at the grocery store, either refrigerated or unrefrigerated.

  • Carrot Turmeric Smoothie
    Recipe

    Golden Smoothie

    This bright smoothie is the perfect morning pick-me-up with help from the turmeric and ginger. Carrot juice can be used in place of the shredded carrots—simply add a few more…

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