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  • Article

    Proper use of basil as a stuffing

    Basil is the King of Herbs, and it's the right time to use it in foods. This week, we explore what it goes well with, and how to maximize its…

  • Article

    Discovering Sherry

    Think beyond dessert—sherry can be a perfect aperitif or an ideal match for dinner

  • Article

    Beer 101

    In the dog days of summer, cold beer can be the perfect match for food—here's an overview of your options.

  • Article

    Pairing Wine with Lamb

    Merlot's smooth tannins won't overpower the sweet subtleties of lamb

  • Article

    Problem Foods Meet Their Wine Matches

    Most of the time, food and wine pairing isn’t very complicated. It can be as easy as drinking what we like (or happen to have on hand) with whatever we’re…

  • Article

    Choosing Wines for Grilled Food

    Grilled foods give you a chance to try robust wines that would overpower delicate dishes

  • Article

    What to Pour on Thanksgiving

    The menu's variety can make wine choices tricky, but there are many delicious options

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