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Paprika

  • steak with saffron tomato sauce
    Recipe

    Seared Skirt Steak with Smoky Saffron and Tomato Purée

    Strong Spanish flavors power this sauce. The pimenton offers up smokiness, the vinegar a pleasant tang, and the saffron infuses the tomato with its deep earthiness.

  • BBQ pork tenderloin
    Recipe

    Smoky BBQ Pork Tenderloin

    An easy-to-make spice rub gives tenderloin a savory, smoky flavor. Brush with Ancho Chile BBQ sauce, or your own favorite barbecue sauce.

  • Corn Chowder Salad
    Recipe

    Corn Chowder Salad

    Crisp corn, salty bacon, and hearty potatoes bring the flavors of the classic summer soup to a side dish perfect with grilled steak, chicken, or fish.

  • Buttermilk Ranch Dressing
    Recipe

    Buttermilk Ranch Dressing

    This dressing improves with time. The flavor is best if you can let it sit for at least an hour before serving. Serve with chicken legs, salmon, and—oh, yeah—salad.

  • Spicy Mexican Burger
    Recipe

    Spicy Mexican Burger

    This burger by Joe Isidori from Black Tap Craft Burgers & Beer is so flavorful you almost don’t need any toppings. If you like, try it with ground turkey (or…

  • Recipe

    Tandoori Lamb Kebabs

    The lamb itself is wonderful, fragrant with classic Indian spice. But what makes this a wow is the accompanying onions, which add the perfect amount of sweetness and char. Most…

  • Saffron Quinoa Salad
    Recipe

    Saffron, Quinoa, and Shrimp Salad

    Smoky paprika, golden saffron, Marcona almonds, and sherry vinegar give this main-course salad a Spanish spin.

  • Recipe

    Crispy and Garlicky Chicken Thighs

    At The Purple Pig in Chicago, they skewer squares of skin-on boneless chicken thighs and pan-fry them to perfect crispness. Though a delight to eat, it’s not so fun boning…

  • Recipe

    Chicken Saag

    My husband and I were saddened when our favorite Indian restaurant switched from making their saag with chicken thighs to making it with chicken breasts. What had been a deeply…

  • Recipe

    Spicy Beef Rolls

    Flaky cigar-shaped phyllo rolls filled with meat seasoned with the warm spices of cumin, cinnamon, allspice, and cayenne are delightful when served with refreshing tzatziki or your favorite marinara sauce…

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