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  • Article

    All About Rice

    Rice is a staple of cuisines all over the world, and covers an astonishing amount of territory in terms of taste and texture. Yet a simple well-cooked bowl of rice…

  • Article

    Guide to Rice Varieties

    There are dozens of different ways to classify the scores of types of rice from all over the world, but rice is generally described as being long-, medium- or short-grained.…

  • Menu

    A Passage to India

    A weeknight dinner party? Absolutely, if you choose this laid-back, Indian-spiced meal that can be prepared in about two hours: Indian-spiced chicken, basmati rice, creamy spinach and a mango parfait.

  • Recipe

    Basmati Rice Pilaf with Pistachios

  • Article


    Considering its nutritional profile, it’s a wonder that quinoa isn’t more well known. It's the quickest-cooking whole grain out there. Learn how to cook it and what to pair it…

  • Article


    A Middle Eastern staple, couscous is a quick and delicious alternative to rice or pasta

  • Recipe

    Southwestern Rice Pilaf

    This dish makes a delicious accompaniment to steak or chicken fajitas.

  • Recipe

    Saffron Rice Pilaf with Red Pepper & Toasted Almonds

    The flavors in this pilaf remind me a little of paella. It’s a great partner for salmon, shrimp, or mussels.

  • Recipe

    Rice Pilaf with Spiced Caramelized Onions, Orange, Cherry & Pistachio

    The flavors of this pilaf are wonderful with curries and with full-flavored fish like salmon.

  • Recipe

    Rice Pilaf with Sage, Parmigiano & Prosciutto

    I love to serve this with roast chicken, along with asparagus or fava beans.

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