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Pit

  • How-To

    How to pit a peach

    1. Using a paring knife, start at the stem end of the fruit and cut through to the pit. Run the knife all the way around the fruit, keeping the…

  • How-To

    Pitting olives without frustration

    Whole olives can be marvelous as a simple appetizer, but if you want to use them in tapenades, stews, or other dishes, they usually need to be pitted. The technique…

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