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  • How-To

    Making Desserts with Nutty Frangipane

    A simple mix of ground almonds, sugar, eggs, and butter makes a fragrant and versatile filling for tarts, cakes, and cookies

  • Recipe

    Frangipane-Phyllo Pithiviers

    This classic French dessert is usually made with puff pastry, but phyllo is a little easier to work with. For best results, thaw the phyllo fully in the refrigerator, and then…

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