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Vegetable oil

  • moroccan lamb with seven vegetables
    Recipe

    Moroccan Lamb and Seven-Vegetable Couscous

    This traditional dish is served as the centerpiece of every festive and celebratory meal in North African communities around the world, from weddings to funerals, for the feast of the…

  • grilled cheese sandwich
    Recipe

    Onion Soup Grilled Cheese Sandwiches

    Rich with melty Gruyère and a tangle of onions cooked down in butter, beef broth, a nip of thyme, and a splash of sherry, these sandwiches deliver everything you love…

  • Thai chicken skewers
    Recipe

    Thai Chicken Skewers with Peanut Sauce

    Skewered thigh meat is much more likely to turn out juicy than skewered breast meat. Its inherent richness can handle the dry heat of the grill without losing too much…

  • Steak Fajita Quesadillas
    Recipe

    Steak Fajita Quesadillas

    Sizzling spiced steak and peppers paired with gooey cheese is a win-win combination.

  • fried turkey
    Recipe

    Louisiana-Style Deep-Fried Turkey

    Chef David Guas makes this turkey for his family every Thanksgiving. “A great reason to deep-fry your turkey is that it takes only 35 to 40 minutes to achieve a…

  • cider doughnuts
    Recipe

    Spiced Cider Doughnuts

    In the fall, almost every pick-your-own orchard in New England serves its family’s version of cider doughnuts. They’re all wonderful, but I’ve been told many times that mine—warmly spiced and…

  • seared pork chops
    Recipe

    Pan-Seared Pork Chops with Apricot-Dijon Sauce

    “A home run.” That’s what our test kitchen's testing notes say about these juicy pork chops. Try them with garlicky Green Peas and Bulgur.

  • Recipe

    Basic Rice Pilaf

    It’s easy to tailor a rice pilaf to your taste. For example, add minced garlic or other aromatics with the onion, and fold in fresh herbs just before serving.

  • Grilled Peaches with Ice Cream
    Recipe

    Grilled Peaches with Maple-Cardamom Butter and Ginger Ice Cream

    Grilling stone fruits such as peaches and nectarines is easy as long as your fruit is just ripe but still firm. The flavor of warm grilled fruit is enchanting—especially when…

  • Recipe

    Grilled Chicken and Charred-Onion Tacos

    Chicken breast might be everyone’s poultry go-to, but thighs are arguably more delicious: meaty, sturdy, and perfect for grilling. The rich, tender meat is fabulous with grilled onions and spicy…

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