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Recipe

Chinese Five-Spice Popcorn

Featured in our 2017 Christmas Guide
Scott Phillips

Servings: 8 to 10

For something so simple, this packs a huge flavor punch, thanks to the heady aroma of five-spice powder. Though good with store-bought five-spice powder, it’s even better with a homemade blend.

Ingredients

  • 1 batch freshly popped Basic Stovetop Popcorn
  • 2 Tbs. Asian sesame oil
  • 2 Tbs. five-spice powder
  • 2 Tbs. granulated sugar
  • Kosher salt

Nutritional Information

      Calories (kcal) : 100
      Fat Calories (kcal): 50
      Fat (g): 6
      Saturated Fat (g): 0.5
      Polyunsaturated Fat (g): 2
      Monounsaturated Fat (g): 3
      Cholesterol (mg): 0
      Sodium (mg): 115
      Carbohydrates (g): 11
      Fiber (g): 1
      Protein (g): 1

Preparation

  • Toss the popcorn with the sesame oil, then add the five-spice powder, sugar, and 1 tsp. salt. Season to taste with additional salt.

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