Formula 1's winningest driver, Lewis Hamilton, partnered with the biochemist responsible for some of Mexico’s most-innovative spirits, Ivan Saldana, Chief Innovation Officer at Casa Lumbre.
F1 Star Lewis Hamilton and Biochemist Iván Saldaña Share What Makes Their Nonalcoholic Tequila the First of Its Kind
drinking grappa
A Guide to Grappa, the Italian Digestif You Should Order More Often

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Food & Wine is the global authority on food and drink culture. We share and celebrate the best recipes, experiences, and culinary talent in the world, inspiring and empowering curious food-obsessed people to eat, drink, host, and travel better.

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Fresh From the Test Kitchen

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Lemon roasted asparagus
Never Overcook Asparagus Again With These 5 Methods
Jeera Rice (Basmati Rice Pilaf with Cumin)
Serve This Spiced Rice Pilaf, Accept All the Compliments
1 hr
COCONUT LENTILS
Coconut Lentils With Ginger and Turmeric Make a Bowl of Cozy Comfort
1 hr 5 mins
The Latest On Tinfoil Swans
Rodney Scott
Rodney Scott Knows That Respect and Manners Will Take You Where Money Can't
On Season 2 Episode 2 of Food & Wine's Tinfoil Swans podcast, James Beard Award-winning pitmaster and author Rodney Scott of Rodney Scott's Whole Hog BBQ talks about growing up wanting to run away from barbecue, the value of rest, why MSG is so important, and why he's not worried about what other people think anymore.
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Drinks

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Map of Languedoc region in France
Cinsault: Everything You Need to Know
Russell's Reserve 10, Few Straight Bourbon, Eagle Rare Bourbon and a bourbon old fashioned.
The 7 Best Bourbons for Old Fashioneds, According to Bartenders
Seltzer with Lemon and Sea Salt
11 Italian Cocktails That Taste Like a Vacation

What to Buy

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DANIEL POTLUCK
This New Take on a Korean Pantry Staple Has Changed the Way I Cook

Travel Deliciously

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A convent with a cookie window in Cáceres, Spain
Here's the Secret Password for Spain's Convent Cookie Windows
Offerings from Pappy's Smokehouse.
Where to Taste St. Louis Barbecue, From Spareribs to Snoots
A split image of the inside of a restaurant and a design text for Global Tastemakers
Food & Wine 2024 Global Tastemakers

Features We Love

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A pantry.
You Really Don't Have to Make Your Pantry Look Perfect
Pasta with porcini mushrooms, spinach and shaved truffle.
American Truffles Are Right Under Your Nose and They're About to Be Everywhere
An outdoor table at a restaurant.
5 Commandments for Outdoor Dining at a Restaurant, According to a Longtime Waiter
Best New Chefs 2023
Meet the 2023 Food & Wine Best New Chefs
A Chicago style hot dog on crumbled white paper
Make the Ultimate Chicago-Style Hot Dog
15 mins
Ginger-Orange Chicken Wings
Your Chicken Wings Would Be Even Better With Orange and Ginger
45 mins
Moqueca com Farofa de Dendê (Brazilian Fish Stew with Toasted Cassava and Dendê Oil)
Coconut and Peppers Kick Up This Brazilian Fish Stew
2 hrs
Asparagus Salad with Smoky- Sweet Gremolata
Smoky-Sweet Gremolata Is the Key to Asparagus Salad and Possibly Happiness Itself
20 mins
Crab Omelet
You Know What Your Omelet Has Been Missing? Crab. So Much Luxurious Crab.
20 mins
Lamb Korma
Wham, Bam — Korma With Richly Spiced Lamb
14 hrs 35 mins